ENTREES

Piccata di Pollo $14.95
tender chicken breast sauteed in a lemon sauce and topped with parsley

Pollo alla Bergese $14.95
tender chicken breast served on a bed of roasted potatoes and topped with a mushroom sauce

Agnello alla Griglia $20.95
grilled lamb

Scallopine di Vitello con Funghi $17.95
veal scallopine served with mushrooms

Calamari $15.50
grilled or fried calamari

Gameroni al Vino Bianco $20.95
jumbo shrimp served in a wine sauce

Bistecca $18.95
New York strip loin

Pasta del buon Gustaio $17.00
Mastro's own specialty. A delightful mixture of short pasta,
fresh vegetables, ships and chicken

Vitello alla Parmigiana $17.50
veal parmigiana

Filleto al Brandy $19.95
veal tenderloin sauteed in brandy and fresh peppercorns

Grigliata di Pesce $26.95
grilled fish platter

Linguini ai Fruitti di Mare $18.50
homemade pasta served with a fresh seafood sauce

Pesce di Giorno
fish of the day

Our entrees are served with vegetables and potatoes